%0 Book Section %A Adler, Nadja %A Fuhrmann, Herbert %T n-3 and n-6 polyunsaturated fatty acids influence cartilage degradation in an in vitro model for canine osteoarthritis %B BSAVA Congress Proceedings 2017 %D 2017 %I British Small Animal Veterinary Association %R doi:https://doi.org/10.22233/9781910443439.58.2 %U https://www.bsavalibrary.com/content/chapter/10.22233/9781910443439.ch58sec2