![Loading full text...](/images/jp/spinner.gif)
Full text loading...
THIS MANUAL HAS BEEN REMOVED FROM SALE. IT REMAINS AVAILABLE TO THOSE WHO HAVE ALREADY PURCHASED ACCESS. INDIVIDUAL CHAPTERS MAY STILL BE PURCHASED
The biological feature that characterizes fungi, above all else, is their osmotrophic (absorptive) mode of nutrition. They can neither ingest their food nor manufacture it in the way that plants do. This chapter discusses saprolegniasis, branchiomycosis, ichthyophonus, dermocystidium and harmful algae.
Fungal diseases and harmful algae, Page 1 of 1
< Previous page | Next page > /docserver/preview/fulltext/10.22233/9781910443538/9781910443538.23-1.gifFull text loading...